Featured Series

Series:

Kid Chefs


Level:

Grades 2-4


Summary:

Readers will learn the tasty, healthy foods they should be eating, including vegetables, dairy, and even cocoa! With full-color photographs and easy-to-follow recipes, readers will devour information about the health properties of carrots, the inventive ways to use yogurt, and even the determination needed to bake bread. Fact boxes offer more tasty tidbits of information, while colorful photographs complement the main text.

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U.S. History in Review: Set 3

 

Invasion Alert!

 

 

 

 

 

Kid Chefs

 

 

 

 

Fearless Competitors

 

 

 

Weird Weather

 

 

 

People of the Past

 

 

 

 

 

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About Enslow Publishing

Since 2014, Enslow Publishing LLC has continued the mission of Enslow Publishers to publish high-quality educational nonfiction books for children and young adults, who will access these materials in schools and public libraries. Our goals are that readers will be able to trust our products and that the books will satisfy their needs. The primary markets are school and public libraries. Over the years, Enslow’s award-winning titles have been recognized by organizations such as the American Library Association, the NAACP, the National Council for the Social Studies, and the Society of School Librarians International. Books cover subjects including biography, contemporary issues, health & drug education, history & government, holidays & customs, math, science & technology, science projects & experiments, and sports & recreation.